There are so many flavors; it’s
practically impossible to pick and choose. I stare across to the back wall,
where all the machines are lined up. Levers after lever, flavors after flavors;
I actually think I might collapse. I cannot conceal the joy that rushes upon me
as I walk closer to the machines. Strawberry, plain tart, cheesecake, and
mango, these are the flavors that keep me going, the reason why I wake up every
morning. Oh Yogurtland. I probably go to Yogurtland at least once a week. The
wide variety of flavors makes Yogurtland one of the most unique yogurt places
and is the main reason why I enjoy it the most. I will usually go with my
friends, but sometimes my friends don’t crave yogurt like I do, which is why I
sometimes go by myself.
I pick up a cup and get ready to
put as much as I can into it. My only complaint about Yogurtland is that the
cups are to SMALL. How am I supposed to fit every beautifully crafter flavor
into the tiny cup? Even though I have already tasted every flavor possible and know
exactly what I am going to get, I still get the sample cups. Then I go and
taste flavors that I have already tried. So at this point my cup is pretty
full, and I still have to put toppings on!
Now don’t get me started on the
toppings. There are so many toppings; each one perfectly thought of to match a
specific flavor of yogurt. The long rows of toppings glare at me, but I am not
tempted by them. I can’t possibly get all the candies and chocolate, I need to
watch my figure. This is why I stick to cheesecake bites and mochi. I cram as
much as I can into my cup, hopping that it will not topple over. I have finally
made the perfect creation of yogurt.
Another problem with eating yogurt,
I eat it way to fast. I devour the creamy and thick yogurt in a couple of
minutes and am left sad staring into my empty cup. At this point I am tempted
to get up and get more, but I don’t, so I go home.
I get home and like usual I go
straight to the restroom, where I sit on the toilet and release my yogurt.